Genotype × environment interactions and genotypic stabilities in tea - a preliminary indication.

Wachira, Francis N.; Ng'etich, W. K.; Obaga, S. O.; Othieno, C. O.

dc.contributor.author	Wachira, Francis N.
dc.contributor.author	Ng'etich, W. K.
dc.contributor.author	Obaga, S. O.
dc.contributor.author	Othieno, C. O.
dc.date.accessioned	2017-02-23T08:29:32Z
dc.date.available	2017-02-23T08:29:32Z
dc.date.issued	1990
dc.identifier.citation	Tea 1990 Vol.11 No.2 pp.51-57 ref.25	en_US
dc.identifier.uri	https://www.cabdirect.org/cabdirect/abstract/19921632837
dc.identifier.uri	http://repository.seku.ac.ke/handle/123456789/3174
dc.description.abstract	Information on genotype environment interaction (GE) is derived from data on 2 yield components (shoot density and shoot dry weight) in 3 Camellia sinensis clones at 3 locations. GE was a significant source of variation for both yield components.	en_US
dc.language.iso	en	en_US
dc.publisher	Tea Research Foundation of Kenya	en_US
dc.title	Genotype × environment interactions and genotypic stabilities in tea - a preliminary indication.	en_US
dc.type	Article	en_US