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Recent Submissions
2913/204: Technology of specific products 1
South Eastern Kenya University
(
2024-04-08
)
2913/207: Research methods
South Eastern Kenya University
(
2024-04-17
)
2913/103: Laboratory and workshop practice
South Eastern Kenya University
(
2024-04-08
)
2913/104A: General microbiology
South Eastern Kenya University
(
2024-04-02
)
2913/202A: General food analysis
South Eastern Kenya University
(
2024-04-10
)
2913/202B: Food quality assurance 1
South Eastern Kenya University
(
2024-04-11
)
2913/204: Food processing and preservation 1
South Eastern Kenya University
(
2024-04-08
)
2913/201B: Food microbiology 1
South Eastern Kenya University
(
2024-04-09
)
2913/205: Food engineering ii
South Eastern Kenya University
(
2024-04-10
)
2913/105: Food engineering 1
South Eastern Kenya University
(
2024-04-09
)
2913/201A: Food chemistry 1
South Eastern Kenya University
(
2024-04-09
)
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Author
South Eastern Kenya University (11)
Date Issued
2024 (11)
Has File(s)
Yes (11)
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